These are the sources and citations used to research Food Waste in the UK. This bibliography was generated on Cite This For Me on

  • Report

    Brook Lyndhurst

    Food Behaviour Consumer Research: Quantitative Phase

    2007 - WRAP (Waste & Resources Action Programme) - Banbury, England

    In-text: (Brook Lyndhurst, 2007)

    Your Bibliography: Brook Lyndhurst, 2007. Food Behaviour Consumer Research: Quantitative Phase. Retail Programme - Food Waste: Final Report. [online] Banbury, England: WRAP (Waste & Resources Action Programme). Available at: <http://www.wrap.org.uk/sites/files/wrap/Food%20behaviour%20consumer%20research%20quantitative%20jun%202007.pdf> [Accessed 20 June 2018].

  • Journal

    Evans, D.

    Blaming the consumer – once again: the social and material contexts of everyday food waste practices in some English households

    2011 - Critical Public Health

    In-text: (Evans, 2011)

    Your Bibliography: Evans, D., 2011. Blaming the consumer – once again: the social and material contexts of everyday food waste practices in some English households. Critical Public Health, 21(4), pp.429-440.

  • Journal

    Jörissen, J., Priefer, C. and Bräutigam, K.

    Food Waste Generation at Household Level: Results of a Survey among Employees of Two European Research Centers in Italy and Germany

    2015 - Sustainability

    In-text: (Jörissen, Priefer and Bräutigam, 2015)

    Your Bibliography: Jörissen, J., Priefer, C. and Bräutigam, K., 2015. Food Waste Generation at Household Level: Results of a Survey among Employees of Two European Research Centers in Italy and Germany. Sustainability, [online] 7(3), pp.2695-2715. Available at: <http://www.mdpi.com/2071-1050/7/3/2695> [Accessed 20 June 2018].

  • Journal

    Jörissen, J., Priefer, C. and Bräutigam, K.

    Food Waste Generation at Household Level: Results of a Survey among Employees of Two European Research Centers in Italy and Germany

    2015 - Sustainability

    In-text: (Jörissen, Priefer and Bräutigam, 2015)

    Your Bibliography: Jörissen, J., Priefer, C. and Bräutigam, K., 2015. Food Waste Generation at Household Level: Results of a Survey among Employees of Two European Research Centers in Italy and Germany. Sustainability, 7(3), pp.2695-2715.

  • Report

    Knipe, E.

    Families and Households

    2017 - Office for National Statistics

    In-text: (Knipe, 2017)

    Your Bibliography: Knipe, E., 2017. Families and Households. Office for National Statistics.

  • Journal

    Mallinson, L. J., Russell, J. M. and Barker, M. E.

    Attitudes and behaviour towards convenience food and food waste in the United Kingdom

    2016 - Appetite

    In-text: (Mallinson, Russell and Barker, 2016)

    Your Bibliography: Mallinson, L., Russell, J. and Barker, M., 2016. Attitudes and behaviour towards convenience food and food waste in the United Kingdom. Appetite, [online] 103, pp.17-28. Available at: <http://dx.doi.org/10.1016/j.appet.2016.03.017> [Accessed 20 June 2018].

  • Book

    Minichiello, V.

    In-depth interviewing

    1990 - Longman Cheshire - Melbourne

    In-text: (Minichiello, 1990)

    Your Bibliography: Minichiello, V., 1990. In-depth interviewing. Melbourne: Longman Cheshire.

  • Journal

    Neff, R. A., Spiker, M. L. and Truant, P. L.

    Wasted Food: U.S. Consumers' Reported Awareness, Attitudes, and Behaviors

    2015 - PLOS ONE

    In-text: (Neff, Spiker and Truant, 2015)

    Your Bibliography: Neff, R., Spiker, M. and Truant, P., 2015. Wasted Food: U.S. Consumers' Reported Awareness, Attitudes, and Behaviors. PLOS ONE, 10(6), p.e0127881.

  • Journal

    Quested, T. E., Parry, A. D., Easteal, S. and Swannell, R.

    Food and drink waste from households in the UK

    2011 - Nutrition Bulletin

    In-text: (Quested, Parry, Easteal and Swannell, 2011)

    Your Bibliography: Quested, T., Parry, A., Easteal, S. and Swannell, R., 2011. Food and drink waste from households in the UK. Nutrition Bulletin, 36(4), pp.460-467.

  • Book

    Saunders, M., Lewis, P. and Thornhill, A.

    Research methods for business students

    2016 - Pearson Education Limited - Harlow, England

    In-text: (Saunders, Lewis and Thornhill, 2016)

    Your Bibliography: Saunders, M., Lewis, P. and Thornhill, A., 2016. Research methods for business students. 7th ed. Harlow, England: Pearson Education Limited.

  • Book

    Timmermans, T. and Bos-Brouwers, H.

    Drivers of current food waste generation, threats of future increase and opportunities for reduction

    2014 - FUSIONS - The European Comission - Bologna, Italy

    In-text: (Timmermans and Bos-Brouwers, 2014)

    Your Bibliography: Timmermans, T. and Bos-Brouwers, H., 2014. Drivers of current food waste generation, threats of future increase and opportunities for reduction. 1st ed. Bologna, Italy: FUSIONS - The European Comission.

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